What factor primarily influences the number of proteins produced from a single strand of mRNA?

Prepare for the NYSTCE 160 Biology Exam with comprehensive study materials. Dive into flashcards and multiple choice questions, each featuring hints and explanations to boost your understanding and readiness for test day!

The number of proteins produced from a single strand of mRNA is primarily influenced by the rate of mRNA degradation. Once mRNA is transcribed from DNA, it enters the translation phase where ribosomes synthesize proteins. However, the lifespan of the mRNA molecule in the cytoplasm plays a crucial role in determining how many times it can be translated into a protein.

If mRNA degrades rapidly, it will have limited time for ribosomes to bind and translate the message into protein, resulting in fewer proteins being produced. Conversely, if the mRNA is stable and persists longer in the cytoplasm, it can be translated multiple times, leading to a higher yield of protein synthesis. Factors affecting the stability and degradation of mRNA, such as the presence of specific sequences in its structure or RNA-binding proteins, ultimately regulate the quantity of protein synthesis.

Subscribe

Get the latest from Examzify

You can unsubscribe at any time. Read our privacy policy